Fraction Flavors: Mastering Math in the Kitchen!

Design for Mastery Kit

NEW

5th Grade Project 4 weeks

Fraction Flavors: Mastering Math in the Kitchen!

Jorge C

CCSS.Math.Content.5.NF.B.6

CCSS.Math.Content.5.NF.B.3

CCSS.Math.Content.5.NF.B.7

CCSS.Math.Content.5.NF.B.4

CCSS.Math.Content.5.NF.A.1

1-pager

Purpose

This project aims to immerse 5th-grade students in a hands-on learning experience that builds their mathematical proficiency with fractions and decimals through real-world applications in cooking. By collaborating on recipe adjustments and hosting a community 'Fraction Feast,' students apply math skills to solve practical problems while engaging with culinary arts. Through interactive activities like video series, art installations, and digital recipe books, this project encourages creative expression and communication, fostering a deeper understanding of math concepts as students prepare for the exhibition.

Learning goals

Students will develop proficiency in manipulating fractions and decimals by adjusting recipes for different serving sizes. They will solve real-world problems related to cooking, demonstrating their understanding through hands-on activities and collaborative projects. Learners will enhance their ability to articulate mathematical reasoning in various formats, such as video presentations and public exhibitions, while gaining insight into the practical applications of math in culinary contexts.

Standards

[Common Core] CCSS.Math.Content.5.NF.B.6 - Solve real world problems involving multiplication of fractions and mixed numbers, e.g., by using visual fraction models or equations to represent the problem.
[Common Core] CCSS.Math.Content.5.NF.B.3 - Interpret a fraction as division of the numerator by the denominator (a/b = a ÷ b). Solve word problems involving division of whole numbers leading to answers in the form of fractions or mixed numbers, e.g., by using visual fraction models or equations to represent the problem.
[Common Core] CCSS.Math.Content.5.NF.B.7 - Apply and extend previous understandings of division to divide unit fractions by whole numbers and whole numbers by unit fractions.
[Common Core] CCSS.Math.Content.5.NF.B.4 - Apply and extend previous understandings of multiplication to multiply a fraction or whole number by a fraction.
[Common Core] CCSS.Math.Content.5.NF.A.1 - Add and subtract fractions with unlike denominators (including mixed numbers) by replacing given fractions with equivalent fractions in such a way as to produce an equivalent sum or difference of fractions with like denominators.

Products

Students will create digital recipe books showcasing both original and adapted recipes, utilizing fractions and decimals for adjustments, and present them during the 'Fraction Feast.' They will produce a cooking video series where they explain their math strategies as they prepare dishes, sharing these insights at the exhibition. Collaborative groups will participate in a cook-off challenge, demonstrating their recipes live and highlighting the math involved. Additionally, students will design culinary-inspired artwork reflecting mathematical processes in recipe adjustments, curated for display at the exhibition event.

Launch

Kick off the project with the 'Chef's Math Challenge,' where students receive mystery ingredients and collaborate to calculate and adjust quantities for a specific number of servings. This activity sparks curiosity and emphasizes teamwork as students apply math skills to solve real-world cooking problems. By engaging with tangible items, they begin to see the direct connection between math and everyday tasks like cooking.

Exhibition

Organize the 'Fraction Feast' event where students present their adapted recipes to parents and community members. Each student group will showcase their culinary creations while explaining the mathematical adjustments made for serving sizes using poster boards or digital presentations. Students will also host live cooking demonstrations, allowing attendees to taste their dishes and ask questions about the math involved in the recipe adjustments.

Learning Journey

Ask

CCSS.Math.Content.5.NF.B.3

CCSS.Math.Content.5.NF.A.1

Students will work in teams to discuss and define the challenges of adjusting recipes for varying serving sizes using fractions and decimals, while identifying any constraints such as ingredient availability or time limitations, setting a foundation for their upcoming recipe calculations.

Days 1 - 3

Milestone Activities

No activities have been added to this phase yet.

Imagine

CCSS.Math.Content.5.NF.B.7

CCSS.Math.Content.5.NF.B.4

Students will creatively brainstorm recipe ideas, considering how to adjust ingredient quantities using fraction and decimal calculations to accommodate various serving sizes, while discussing their approaches collaboratively in peer circles with mathematical models as a basis.

Days 3 - 5

Milestone Activities

Peer Feedback Circle

Deliverable 45m

Students present their adjusted recipes to peers in a circle format, focusing on how they used fractions and decimals to scale ingredients. Peers provide feedback on their mathematical reasoning and presentation clarity, helping them refine their final presentations.

Recipe Adjustment Presentation

Assessment

Students will present their adjusted recipe, demonstrating their understanding of fraction and decimal calculations for scaling serving sizes. They will explain their mathematical reasoning and approach during the presentation.

Plan

CCSS.Math.Content.5.NF.B.6

CCSS.Math.Content.5.NF.B.4

Students will collaborate to select recipes, calculate ingredient quantities for adjusted serving sizes using fraction and decimal operations, and develop a detailed plan for executing their cooking projects, connecting mathematical strategies to real-world application.

Days 5 - 7

Milestone Activities

Fraction Conversion Practice with Peer Feedback

Deliverable 45m

Students will individually practice converting ingredient measurements to new serving sizes using fractions and decimals, then pair with a classmate to give and receive feedback on their calculations. This peer checkpoint helps solidify their mathematical understanding before presenting their adaptations.

Recipe Adjustment Presentation

Assessment

Students will present their detailed plan for executing their adapted recipes, highlighting the math strategies used for calculating ingredient quantities and adjusted serving sizes, demonstrating their understanding of fractions and decimals in real-world contexts.

Create

CCSS.Math.Content.5.NF.B.6

CCSS.Math.Content.5.NF.A.1

Students will create and test a prototype recipe by implementing their scaled ingredient calculations, cooking the dishes while recording video segments explaining their mathematical strategies, and preparing for peer feedback on both culinary results and mathematical accuracy.

Days 7 - 9

Milestone Activities

Peer Feedback Roundtable

Deliverable 50m

Students present their prototype recipes and video explanations to peers in small groups, receiving constructive feedback on their culinary results and mathematical accuracy. They discuss adjustments and improvements.

Culinary Math Video Presentation

Assessment

Students will individually present a video they created during the cooking process, explaining their math strategies in scaling ingredients. They will highlight their calculations and demonstrate understanding by accurately solving a specific fraction-related problem from their recipe.

Recipe Reflection and Peer Feedback

Assessment

In small groups, students will evaluate each other’s prototype recipes and video explanations, focusing on both culinary results and mathematical accuracy. Each group member will provide constructive feedback and reflect on how mathematical strategies were applied.

Test

CCSS.Math.Content.5.NF.B.6

CCSS.Math.Content.5.NF.B.4

Students will conduct experiments to test and adjust ingredient quantities in their recipes using fraction and decimal calculations, ensuring the accuracy and taste of their dishes in preparation for the 'Fraction Feast.'

Days 9 - 11

Milestone Activities

Fraction Feast Practice Presentation

Deliverable 45m

Students present their adjusted recipes to peers in a mock presentation setting. They receive feedback on their mathematical reasoning and presentation skills, refining their explanations and adjustments.

Recipe Adjustment Presentation

Assessment

Students will present their final adjusted recipes to the class, demonstrating their use of fractions and decimal calculations to ensure accuracy and taste in preparation for the 'Fraction Feast'. They will explain their mathematical reasoning and the adjustments made.

Math Strategy Cooking Video

Assessment

Students will create a short video in which they showcase their cooking process and discuss the math strategies used for adjusting ingredient quantities. The video will be shared with the class to provide insight into how they applied mathematical concepts in a real-world context.

Improve

CCSS.Math.Content.5.NF.B.6

CCSS.Math.Content.5.NF.B.7

Students will evaluate feedback from peers and the visiting chef to refine their recipe calculations, enhancing accuracy while preparing for their final exhibition presentation.

Days 11 - 13

Milestone Activities

Peer Review Session

Deliverable 45m

In this checkpoint activity, students present their refined recipes and corresponding art projects to peers for feedback. This session helps students strengthen their presentation skills and refine their work based on constructive critique, setting them up for success in both assessments.

Recipe Refinement Presentation

Assessment

Students will individually present their refined recipe calculations, demonstrating mastery of adjusting fractions and mixed numbers for improved serving sizes. They must articulate the mathematical changes made based on feedback and justify why these were necessary.

Culinary Art Math Exhibition

Assessment

In small groups, students will create a visual display integrating their adjusted recipes with accompanying artwork that illustrates the mathematical processes involved. The exhibition will highlight their adjustments, showcasing their deepened understanding of fractions and decimals.

CCSS.Math.Content.5.NF.B.3

Students will present their successfully adjusted recipes and cooking videos in a 'Fraction Feast,' engaging the community and peers in a celebration of their mathematical achievements and reflecting on their learning journey throughout the project.

Days 13 - 14

Milestone Activities

Fraction Feast Dress Rehearsal

Deliverable 45m

Students conduct a practice presentation of their adjusted recipes and cooking demo, focusing on explaining their mathematical reasoning. Peer feedback will focus on clarity of math explanations and presentation quality to ensure they are ready for the community 'Fraction Feast.'

Fraction Feast Recipe Presentation

Assessment

Students will present their adjusted recipes, explaining the mathematical reasoning behind the fraction and decimal adjustments in serving sizes. Each group will create a poster board or digital presentation to accompany their live cooking demonstration, showcasing their understanding of mathematical concepts applied to cooking.

Plan

Week 1	Day 1	Day 2	Day 3	Day 4	Day 5
Phase	Ask Imagine Plan
Activities	No activities added	No activities added	Recipe Adjustment Workshop Activity (Deprecated) 60m Peer Feedback Circle Deliverable 45m Recipe Adjustment Presentation Assessment	Culinary Math Models Gallery Walk Activity (Deprecated) 45m	Fraction Conversion Practice with Peer Feedback Deliverable 45m Recipe Selection and Fractional Adjustment Strategy Activity (Deprecated) 60m
Preparation

Week 2	Day 6	Day 7	Day 8	Day 9	Day 10
Phase	Plan Create Test
Activities	No activities added	Recipe Adjustment Presentation Assessment Fraction Cooking Workshop Activity (Deprecated) 60m	Peer Feedback Roundtable Deliverable 50m Culinary Math Video Presentation Assessment	Recipe Reflection and Peer Feedback Assessment Recipe Fraction Workshop Activity (Deprecated) 60m	Fraction Feast Practice Presentation Deliverable 45m Cooking Process Video Workshop Activity (Deprecated) 45m
Preparation

Week 3	Day 11	Day 12	Day 13	Day 14	Day 15
Phase	Test Improve Share
Activities	Fraction Visual Art Project Activity (Deprecated) 45m Recipe Refinement Workshop Activity (Deprecated) 60m Recipe Adjustment Presentation Assessment Math Strategy Cooking Video Assessment	Peer Review Session Deliverable 45m	Fraction Feast Dress Rehearsal Deliverable 45m Poster and Presentation Polish Workshop Activity (Deprecated) 45m Recipe Refinement Presentation Assessment Culinary Art Math Exhibition Assessment	Fraction Feast Recipe Presentation Assessment	No activities added
Preparation

Week 4	Day 16	Day 17	Day 18	Day 19	Day 20
Phase
Activities	No activities added	No activities added	No activities added	No activities added	No activities added
Preparation

Fraction Flavors: Mastering Math in the Kitchen!

Purpose

Learning goals

Standards

Products

Launch

Exhibition

Milestone Activities

Edit Phase

Milestone Activities

Edit Phase

Milestone Activities

Edit Phase

Milestone Activities

Edit Phase

Milestone Activities

Edit Phase

Milestone Activities

Edit Phase

Milestone Activities

Edit Phase